There are many varieties of this snack some using banana anchovies or. Lontong is an Indonesian dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf commonly found in Indonesia Malaysia and SingaporeRice is rolled inside a banana leaf and boiled then cut into small cakes as a staple food replacement of steamed riceThe texture is similar to those of ketupat with the difference being that the ketupat.
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Jemput-jemput or cekodok is a traditional fritter popular in Indonesia Brunei Malaysia and Singapore that is made from wheat flourIt is usually round in shape and tends to vary in size.
. Memang rasa dia sedap maybe kuah sup tu cair sikit saya tambah 1 sudu cukup rasa untuk bagi power sikit. Sedap sungguh cuma takda leek dan hampir terlupa letak tomato saya blend sebiji dengan air masukkan last sekali dengan garam lada hitam. Memang rasa kenyang dan puas makan sup tulang nasi putih dengan sambal kicap.
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